Pair with: Blackberry Ginger, Blueberry, Cinnamon Pear, Cranberry Pear, Dark Chocolate,
Espresso, Honey Ginger, Maple, Pineapple, Pomegranate, Raspberry white or dark,
Try with: Use it on fish, in desserts, baking, with seafood, chicken, pork, fruit, salads and so much more. Enjoy this blended with our Cranberry-Pear White Balsamic Vinegar, Grapefruit White Balsamic or Dark Chocolate Balsamic.
Owners Tips’: Try with Dr. Pete’s Olive Oil Cake for an unbelievable dessert!