Price range: $7.95 through $32.95
Made with White Trebbiano Grape Must, our White Balsamic follows the cooking and barrel-aging process used for classic balsamic from Modena—but it is not caramelized. The result is a crisp, tart vinegar with a touch of natural sweetness and a clean, delicate color that won’t darken your dishes. Exceptionally versatile, it pairs beautifully with any EVOO as well as all of our flavored olive oils.
Whisk into vinaigrettes and marinades, deglaze for bright pan sauces, and drizzle over greens, tomatoes, cucumbers, and grilled vegetables. It’s excellent for quick pickles, finishing seafood and chicken, and even on the sweet side with fruit, yogurt, or sorbet. Add a splash to sparkling water or cocktails for a refreshing spritz.
Flavor Notes: White grape must, green apple brightness, lively acidity, clean, lightly sweet finish.
Crisp, tart, and lightly sweet—our White Balsamic (from White Trebbiano grape must) is barrel-aged without caramelization for a bright, versatile finish.
Great for: dressings and marinades, quick pickles, pan sauces, seafood/chicken, green & grain salads, roasted vegetables, fruit & yogurt, and spritzers.
Pair With (Olive Oils): Any EVOO; customer favorites include Persian Lime, Fused Lemon, Blood Orange (Fused), Basil, Gremolata, Tuscan Herb, and Garlic.
| Size | 750ml, 375ml, 200ml, 60ml |
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