Neapolitan Herb Dark Balsamic Vinegar



Zesty and savoury, our Neapolitan Herb Dark Balsamic has just the right amount of acidity to shine in a multitude of culinary applications. Made from traditional herbs long used in Neapolitan cuisine, including rosemary, marjoram, thyme, garlic and sage. It will boost your next salad, marinade or BBQ to the next level. It can also be used as a substitute for Worcestershire sauce.

SKU: N/A Categories: ,


Pair with: Any EVOO – Basil, Garlic, Lemon or Tuscan Herb.

Try with: Makes a wonderful marinade for chicken, pork, and beef.  Take your BBQ to the next level.

Additional information


750ml, 375ml, 200ml, 60ml


There are no reviews yet.

Be the first to review “Neapolitan Herb Dark Balsamic Vinegar”

Your email address will not be published. Required fields are marked *