Galega Extra Virgin Olive Oil



This beautiful example of Galega is astringent and peppery with savory vegetal notes of spicy arugula, hints of sweet berry and fresh wheat grass. Consistently an award winner! Low bitterness


Our partner producer (SAOV) in Portugal is using a high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation. This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers.


SKU: N/A Categories: ,


Intensity: Robust

Crush Date:  October 2023

Country of origin: Portugal 


Biophenols Antioxidants 527.84
Free Fatty Acids Great for Drizzling 0.12
Oleic Acid Freshness 72.99
Peroxide Value Freshness 2.27
DAGs Quantity 97.3
PPP Freshness  <0.7
Squalene Freshness  7,086.1
A-Tocopherols Antioxidants 279.8

Additional information


750ml, 375ml, 200ml, 60ml


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