Pairs with: Basil, Baklouti Green Chili, Blood Orange, Chipotle, Lemon and Persian Lime Olive
Try with: Works great for marinades or salad dressing. Glaze it over carrots and rustic
vegetables, warm brie, and pork tenderloin! This delightful vinegar is spicy and warm. You can also add a
little drizzle over fruit or as a dessert topping.