Price range: $7.95 through $32.95
If you take a hint of apricot, combine it with the floral notes of golden-ripe Japanese plums, and the luscious sweet-tart character of aged white balsamic from Modena, Italy, you get our spectacular Umeboshi Plum White Balsamic. Crisp, bright, and beautifully aromatic, it adds a refined fruit sparkle to both savory and sweet dishes.
Whisk into vinaigrettes and marinades, splash over greens, cucumber salads, or grain bowls, and drizzle on shrimp, scallops, or chicken. It’s gorgeous with stone-fruit salads, spooned over yogurt, panna cotta, or sorbet, and makes a brilliant finishing touch for glazed salmon or pork. Add a dash to sparkling water or cocktails for a plum-blossom spritz.
Flavor Notes: Floral Japanese plum, hint of apricot, lively acidity, clean, refreshing finish.
Elegant and fruit-forward—our Umeboshi Plum White Balsamic layers golden-ripe Japanese plum and a whisper of apricot over silky aged white balsamic.
Great For: Green & grain salads, cucumber/stone-fruit salads, seafood & chicken marinades, glazed salmon/pork, rice bowls, fruit, yogurt, panna cotta, and spritzers.
Pair With (Olive Oils): Persian Lime, Fused Lemon, Blood Orange (Fused), Basil, Gremolata, Ginger & Black Garlic, or Jalapeño (Fused) for sweet-heat.
| Size | 750ml, 375ml, 200ml, 60ml |
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