Arbequina EVOO Robust Intensity
Arbequina EVOO
Robust Intensity
*Crush Date: NOV 2013
Not typical for an Arbequina, this show stopper is very green, has a delightful bitter center and pronounced fragrant citrus blossom notes.
*Polyphenols: 334 *FFA: 0.2
*Oleic Acid: 69.9 *Peroxide: 7.9
*DAGs: 94.8 *PPP: 0.5
Organoleptic Taste Panel Assessment:
Fruitiness: 5.5 Bitterness: 3.5 Pungency: 4.3 *As measured at the time of crush. Country of origin: (USA)
Robust Intensity
*Crush Date: NOV 2013
Not typical for an Arbequina, this show stopper is very green, has a delightful bitter center and pronounced fragrant citrus blossom notes.
*Polyphenols: 334 *FFA: 0.2
*Oleic Acid: 69.9 *Peroxide: 7.9
*DAGs: 94.8 *PPP: 0.5
Organoleptic Taste Panel Assessment:
Fruitiness: 5.5 Bitterness: 3.5 Pungency: 4.3 *As measured at the time of crush. Country of origin: (USA)
Description
Arbequina EVOO
Robust Intensity
*Crush Date: NOV 2013
Not typical for an Arbequina, this show stopper is very green, has a delightful bitter center and pronounced fragrant citrus blossom notes.
*Polyphenols: 334 *FFA: 0.2
*Oleic Acid: 69.9 *Peroxide: 7.9
*DAGs: 94.8 *PPP: 0.5
Organoleptic Taste Panel Assessment:
Fruitiness: 5.5 Bitterness: 3.5 Pungency: 4.3 *As measured at the time of crush. Country of origin: (USA)