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SQUASH & CORN SALAD

SQUASH & CORN SALAD

Ingredients 3 Tablespoons of Butter Infused Olive Oil 2 Tablespoons of Cilantro & Roasted Onion Infused Olive Oil 1 medium zucchini cut long...

CRAB STUFFED MUSHROOMS

CRAB STUFFED MUSHROOMS

Ingredients 20-25 Baby Bella Mushrooms 2 table spoons of Spicy Calabrian Pesto Infused Olive Oil Salt to taste Stuffing 8 oz of cream cheese (room...

“ULTIMATE” MEDITERRANEAN HUMMUS

“ULTIMATE” MEDITERRANEAN HUMMUS

Ingredients 1 Can (16 oz) chickpeas, rinsed & drained 2 tbsp tahini 2 cloves garlic, chopped or minced 2 Tbsp lemon juice 2 Tbsp ice cold water...

BLUEBERRY & FRESH LEMON OLIVE OIL GELATO

BLUEBERRY & FRESH LEMON OLIVE OIL GELATO

Ingredients 2 cups fresh blueberries 1 teaspoon lemon juice 1 teaspoon lemon zest 3 cups milk 1 cup heavy cream 6 egg yolks 1 1/4 cups sugar 2/3...

CARDAMOM & PERSIAN LIME OLIVE OIL COOKIES

CARDAMOM & PERSIAN LIME OLIVE OIL COOKIES

These delicious little cookies are loaded with flavor despite their short ingredient list, and they're a snap to make. Enjoy them with a fresh pot...

ORANGE CREAMSICLE CREPES

ORANGE CREAMSICLE CREPES

Crepe Ingredients 2 eggs 1 cup of milk 1 ½ teaspoon of Whole Fruit Blood Orange Olive Oil 2/3 cup of all-purpose flour Butter Infused Olive Oil to...

DARK CHOCOLATE BALSAMIC TIRAMISU

DARK CHOCOLATE BALSAMIC TIRAMISU

Ingredients 6 egg yolks 4 tablespoons sugar 1 pound mascarpone (at room temperature) 1 3/4 cups cooled, espresso 3 tablespoons Dark Chocolate...

BLOOD ORANGE OATMEAL & CRANBERRY COOKIES

BLOOD ORANGE OATMEAL & CRANBERRY COOKIES

Ingredients ½ cup Butter Infused Olive Oil ½ cup Blood Orange Agrumato Olive Oil 1 cup brown sugar 2 eggs 1 teaspoon vanilla extract 1 cup...

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